We offer you a line for packing viscous products:
Type of container: SKO 0.25 l, 0.5 or 0.75 l, tin, lamister
Raw materials: mustard, ketchup, mayonnaise, jam, pates, sauces and other viscous products.
Productivity: 2,000-6,000 cans per hour;
Composition of the line for packing ketchup, mayonnaise, pates, sauces and other.
Type of container: SKO 0.25 l, 0.5 or 0.75 l, tin, laminate
Raw materials: mustard, ketchup, mayonnaise, jam, pates, sauces and other viscous products.
Productivity: 2,000-6,000 cans per hour;
Composition of the line for packaging ketchup, mayonnaise, pates, sauces and other products.
| 1. The washing and steaming machine is used to mechanize the process of washing and steaming glass jars Consists of: – loading device; – drum for washing and steaming glass containers; – frame; – control cabinet. | ![]() |
| 2. Automatic machine for filling thick masses into glass jars is designed for automatic bottling of liquid and viscous food products into various cylindrical containers made of glass, tin and polymeric materials (PET, PE, PP). | ![]() |
| 3. Capping machine, steam vacuum designed for sealing jars and bottles with “Twist-Off” caps. | ![]() |
| 4. Machine for washing and drying filled containers Purpose: washing with hot water and drying containers, which ensures the cleanliness of the surface of the can | ![]() |
| 5. Automatic labeling machine for applying self-adhesive labels Purpose: The labeling machine is designed to stick one self-adhesive label onto a round container and one label onto a lid. | ![]() |
| 6. Packaging machine with automatic can (bottle) flow divider The principle of the machine is based on the property of heat-shrinkable film to decrease in size under the influence of temperature. All the mechanisms of the machine are controlled by the controller in accordance with the program recorded in it. | ![]() |